Ingredients
Flour
to taste
Black sesame seeds
to taste
Sugar
to taste
Peanut oil
to taste
Egg
1
How to make Jiangmi Tiao
- Mix all the ingredients, add oil little by little, until it becomes a dough, without adding water. Let the dough rest for ten minutes after kneading…
- Roll into pancakes, cut into strips…
- Fry in oil
- Remove from the pan after coloring
- Boil the sugar, stir evenly in the pot, and remove from the pot quickly. These steps should be done in one go.
