Ingredients
lettuce
vinegar
sugar
The recipe for sweet and sour lettuce
- Peeling and rolling cutter cutting.
- Hot oil in a wok, add lettuce and stir fry over high heat. Add one tablespoon of soy sauce, one tablespoon of vinegar, two tablespoons of white sugar, and a little water, cover the pot and simmer for two to three minutes.
- Open the lid and stir fry over high heat, add a little starch water, pour along the edge in a circle, add chopped green onions, stir fry over high heat for a moment, and collect the sauce.
- Sweet and sour, sweet and sour, perfect for serving.
