Ingredients
Beef
200g
Eggs
5
Spring onions
a handful
Oil
a little
Oyster sauce
1 tablespoon
Cornstarch
1 tablespoon
Soy sauce
1 tablespoon
Salt
1 tablespoon
Black pepper
to taste
Peanut oil
as needed
Soy sauce
1 tablespoon
How to cook beef with scrambled eggs
- Slice the beef, add a spoonful of soy sauce, a spoonful of oyster sauce, a few pinches of pepper, and an egg white, mix well, then add a spoonful of starch, mix well, and finally a little oil to seal the end
- Add chopped green onion, a little salt and a little water starch to the eggs and mix well
- Heat the pan and fry the beef until done, then add the eggs.
- Push slowly in one direction until the egg is cooked.
