Ingredients
Bullhead meat
300g
Minced garlic
4 flap
garlic sprouts
20 pieces
Oyster sauce
5
celery
1 stick
Salt
2 scoops
Spicy fermented black beans
3 spoons
bamboo shoot
How many
The method of stir frying beef head meat
- Cut ingredients
- Slice beef head meat thinly
- This spicy fermented soybean is delicious
- Put oil in the pot and stir fry until fragrant. Garlic slices, chili peppers, and Sichuan peppercorns
- Add fermented black beans and stir fry
- Add bamboo shoots and stir fry
- Add Tauren Meat
- Stir fry for 3 minutes and add other side dishes
- Cooking wine, oyster sauce, salt, a little MSG seasoning is enough. How about adding some white rice or beer to this flavor
