Ingredients
hot pepper
2
minced meat
a little
light soy sauce
half root
soy
None
star anise
1 spoon
ginger
2 scoops
pepper powder
1 spoon
How to make fried soybeans with pepper and minced meat
- Prepare materials as shown in the picture
- Heat a pan, heat oil, stir-fry onions, ginger, carrots and star anise for about 1 minute.
- Add ground beef and stir-fry evenly
- Add soybean sprouts, 1 spoon dark soy sauce, 2 spoons light soy sauce, half spoon salt and stir-fry for 2-3 minutes.
- Add 2 small bowls of water. Cover the pot and cook for 15-20 minutes.
- There are still 2-3 minutes left before serving, sprinkle with minced chili pepper and 1 spoonful of Sichuan pepper powder, stir-fry for 1-2 minutes and serve.
- Plate it~😋Lao Li’s favorite
